Dill

  • Yield : 10 tartlets
  • Cook Time : 25 Min
Chicken and asparagus tartlets
  • Yield : 4 people
  • Cook Time : 5 Min
Asparagus with beurre noisette and fresh herbs
  • Yield : 4 people
Cured salmon with garden weeds
  • Yield : 14 blini
  • Cook Time : 20 Min
Blini with lumpfish roe
  • Yield : 2 people
Mussel risotto
  • Servings : 2 people
  • Cook Time : 20 Min
carrot pea cabbage risotto
  • Yield : 4-6 people
  • Cook Time : 15 Min
Grilled salmon
  • Yield : 900 g
  • Cook Time : 25 Min
Potato salad with feta and olives
  • Yield : 2-4 people
  • Cook Time : 5 Min
Trout rillettes
  • Yield : 300 g
  • Cook Time : 10 Min
Egg salad