Salads and vegetables

  • Yield : 1 kg
  • Servings : 6-8 people
Potato salad, Danish
  • Yield : 2-4 people
Apricot salad with green beans
  • Yield : 900 g
  • Cook Time : 25 Min
Potato salad with feta and olives
  • Yield : 300 g
  • Cook Time : 10 Min
Egg salad